Candying
Pronunciation: /ˈkændiɪŋ/
Candying (verb)
- To cover fruit or nuts with a thin layer of sugar so it becomes sweet and hard.
- To treat a substance with sugar syrup and let it set, forming a sweet outer layer.
Examples
- The chef is candying fruit until it becomes glossy.
- I am candying fruit for the party, so it looks sweet.