Custard

Pronunciation: /ˈkʌstərd/

Custard (noun)

  1. A sweet, thick, creamy food made by heating milk or cream with eggs and sugar.
  2. A thick sauce or filling made by cooking eggs with milk or cream until it becomes smooth and thick.

Examples

  • Custard is a sweet creamy dessert served warm or cold.
  • They eat custard after dinner when they want something sweet.