Donnette

Pronunciation: /ˈdɑnˈnɛtˈti/

Donnette (noun)

  1. A small, sweet fried cake, usually with a hole in the middle, often covered with sugar or icing.
  2. A type of small pastry dessert in some French-influenced menus, similar in shape to a doughnut.

Examples

  • I ate a small doughnut after lunch.
  • The small doughnut was warm and sweet.