Meatpacking

Pronunciation: /ˈmiːtˌpækɪŋ/

Meatpacking (noun)

  1. An industry that processes animal flesh into products like cuts, sausages, and other packaged foods.
  2. The work done in a factory to prepare animals for sale, including cutting, cleaning, and packaging.

Examples

  • The meatpacking industry supports many local jobs.
  • Meatpacking helps turn raw animals into packaged food.