Offal

Pronunciation: /ˈɑffəl/

Offal (noun)

  1. Parts of an animal used as food, such as the liver, heart, and kidneys.
  2. Material left after an animal is cleaned and prepared, especially parts not used for main cuts.

Examples

  • Offal is part of an animal’s internal parts.
  • The butcher removed offal from the carcass.