Steeping

Pronunciation: /ˈstipɪŋ/

Steeping (noun)

  1. The process of soaking food or tea in a liquid to extract flavor or nutrients.

Examples

  • Steeping tea in hot water enhances its flavor.
  • Steeping tea helps to release its flavor.

Common collocations: steeping time, steeping process, steeping temperature

Synonyms of Steeping

Neutral

Antonyms of Steeping

  • Opposite of steeping, as it removes moisture.