Tortilla
Pronunciation: /tɔːrˈtiːə/
Tortilla (noun)
- A thin, flat piece of bread, usually made from corn or wheat flour, often used to wrap or hold food.
- A flat bread used as a wrap for fillings such as meat, beans, or vegetables.
Examples
- The tortilla is thin and flat, so it cooks quickly.
- A tortilla can be warmed in a pan for a few minutes.