Viticulture

Pronunciation: /ˈvitiˈkəɫtʃɝ/

Viticulture (noun)

  1. The science and practice of growing grapevines and caring for them so grapes can be used for wine or other products.
  2. Planning and managing vineyards, including soil care, pruning, and protection from pests and disease.

Examples

  • Viticulture focuses on grape growing in different climates.
  • Grape growing improves when viticulture uses careful watering.